Thursday, June 4, 2009

CHEESE TORTELLINI WITH CHICKEN AND PESTO


1 pkg. cheese tortellini - 4 serving size
4-6 chicken tenders
basil pesto sauce (recipe follows)

Cook tortellini according to package directions. Poach chicken until cooked through and than cut into bite size pieces. In mixing bowl mix together tortellini, chicken pieces and pesto sauce together until well mixed. Serve chilled.

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Not all recipes are originals created by me. They are just recipes that I have enjoyed and want to share with others. However, I may have adjusted recipes according to my taste.