Wednesday, September 7, 2011


1 cup whole wheat flour
1/4 cup water
2 tbsp. olive oil
pinch of salt
sprinkle of garlic

Combine dry ingredients in a medium bowl.
Mix wet ingredients together and gradually add dry ingredients.
Knead and divide dough into six even pieces.
Flour surface and rolling pin and roll out dough flat.
Heat a pan until very hot and place dough in the pan.
Flip over when bubbles form.
Repeat with rest of dough.


Not all recipes are originals created by me. They are just recipes that I have enjoyed and want to share with others. However, I may have adjusted recipes according to my taste.