DEER MEAT MARINADE

1 cup of Soysauce
1 cup of Pineapple Juice
1 clove of minced or chopped Garlic
1/2 chopped onion
Lowrey's Seasoning to taste
White Pepper to taste

I just mixed everything together and poured over the deer steak. Marinade overnight or all day in the fridge. I didn't have white pepper so I used black pepper. I pan fried to desired doneness. I have never cooked deer meat before and was worried but this was really good.

This recipe is from http://www.hidetanning.net/