1 cup of Soysauce
1 cup of Pineapple Juice
1 clove of minced or chopped Garlic
1/2 chopped onion
Lowrey's Seasoning to taste
White Pepper to taste
I just mixed everything together and poured over the deer steak. Marinade overnight or all day in the fridge. I didn't have white pepper so I used black pepper. I pan fried to desired doneness. I have never cooked deer meat before and was worried but this was really good.
This recipe is from http://www.hidetanning.net/
Wednesday, November 19, 2008
DEER MEAT MARINADE
Posted by AMY ANN at 11/19/2008 08:52:00 AM
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Not all recipes are originals created by me. They are just recipes that I have enjoyed and want to share with others. However, I may have adjusted recipes according to my taste.
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