Friday, May 16, 2014
CHILI LIME SALMON
fresh salmon fillet
salt
chili powder
juice of lime
olive oil
Lay salmon on foil lined baking sheet sprayed with non stick cooking spray in a preheated oven at 350 degrees. Drizzle with a little olive oil, lime juice and sprinkle salt and chili powder on top. Bake for about 25 minutes.
asparagus are posted in post below
Posted by AMY ANN at 5/16/2014 08:49:00 PM
Labels: seafood
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Not all recipes are originals created by me. They are just recipes that I have enjoyed and want to share with others. However, I may have adjusted recipes according to my taste.
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