Wednesday, August 29, 2012
NUTELLA PASTRY
1 can of crescent rolls
nutella
cinnamon
sugar
Roll out crescent rolls to form rectangles. 2 per rectangle. Spread nutella on one half. fold over and seal edges. Sprinkle with cinnamon and sugar. Bake according to package. Makes 4.
Posted by AMY ANN at 8/29/2012 10:08:00 AM
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Not all recipes are originals created by me. They are just recipes that I have enjoyed and want to share with others. However, I may have adjusted recipes according to my taste.
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